Tordelli Lucchesi (Lucca-style tordelli) 🇮🇹 Foods, Culinary bases, Flour-based foods, Shaped unleavened doughs, Italian pasta Original name: Tordelli Lucchesi Other names: Tordelli Nationality: Italy 🇮🇹 Consumption area(s): Piana di Lucca Introduction In the Piana di Lucca area, the local version of ravioli is known as the tordello (with a “D”): a rich stuffed pasta dish
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Ragù toscano (Tuscan meat sauce) 🇮🇹 Foods, Culinary bases, Sauces, Ragù Original name: Ragù toscano Other names: Sugo, Sugo di carne, Ragù, Ragù di carne Nationality: Italy 🇮🇹 Consumption area(s): Tuscany Introduction Ragù toscano (Tuscan meat sauce), is one of the most representative preparations of traditional Tuscan cuisine. Deeply rooted in rural culinary culture, it
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Prosciutto Toscano DOP (Tuscan Prosciutto PDO) Food, Animal source foods, Preserved animal source products, Preserved pork products Consumption area(s): Tuscany Introduction Prosciutto Toscano DOP (Toscan Prosciutto PDO) refers to a traditional prosciutto obtained exclusively from fresh pork legs that comply with the official production specification. The designation guarantees both geographical origin and strict adherence to
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Pane di Altopascio Tradizionale (Altopascio Traditional Bread) 🇮🇹 Foods, Culinary bases, Flour-based foods, Bread and related doughs Original name: Pane di Altopascio Tradizionale Other names: Pane di Altopascio Nationality: Italy 🇮🇹 Consumption area(s): Altopascio, Castelfranco di Sotto, Montecarlo, Porcari Production area(s): Altopascio, Castelfranco di Sotto, Montecarlo, Porcari Introduction Pane di Altopascio Tradizionale (Traditional Altopascio Bread)
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European eel Specis of freshwater eels (Anguilla) Species name: Anguilla anguilla Food, Animal source foods, Animals (Animalia), Chordates (Chordata), Vertebrates (Vertebrata), Bony fish (Osteichthyes), Ray-finned fish (or Actinopterygians, Actinopterygii), Neotperygii, Teleosts (Teleostei), Eels (Anguilliformes), Freshwater eels (Anguilla) Consumption area(s): Albania 🇦🇱, Algeria 🇩🇿, Andorra 🇦🇩, Belgium 🇧🇪, Bosnia and Herzegovina 🇧🇦, Belarus 🇧🇾, Bulgaria 🇧🇬,
Freshwater eels (Anguilla) Genus of Anguillidae Food, Animal source foods, Animals (Animalia), Chordates (Chordata), Vertebrates (Vertebrata), Bony fish (Osteichthyes), Ray-finned fish (or Actinopterygians, Actinopterygii), Neotperygii, Teleosts (Teleostei), Eels (Anguilliformes) Consumption area(s): Earth Introduction Freshwater eels (Anguilla) are fish characterized by a highly elongated body shape, resembling that of a snake, and by dorsal, caudal, and
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Eels (Anguilliformes) Order of teleosts (Teleostei) Food, Animal source foods, Animals (Animalia), Chordates (Chordata), Vertebrates (Vertebrata), Bony fish (Osteichthyes), Ray-finned fish (or Actinopterygians, Actinopterygii), Neotperygii, Teleosts (Teleostei) Consumption area(s): Earth Introduction Eels (Anguilliformes) are ray-finned fish that represent a highly diverse lineage, comprising multiple suborders, numerous families and genera, and roughly a thousand described species.
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Teleosts (Teleostei) Infraclass of Neotperygii Food, Animal source foods, Animals (Animalia), Chordates (Chordata), Vertebrates (Vertebrata), Bony fish (Osteichthyes), Ray-finned fish (or Actinopterygians, Actinopterygii), Neotperygii Consumption area(s): Earth Introduction Teleosts (Teleostei) are an extraordinarily diverse clade of ray-finned fish, accounting for roughly 96% of all living fish species. The term derives from Ancient Greek and refers
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Neopterygii Subclass of ray-finned fish (or Actinopterygians, Actinopterygii) Food, Animal source foods, Animals (Animalia), Chordates (Chordata), Vertebrates (Vertebrata), Bony fish (Osteichthyes), Ray-finned fish (or Actinopterygians, Actinopterygii) Consumption area(s): Earth Introduction Neopterygii represents a major lineage within the Ray-finned fish (Actinopterygii). This group is divided into two principal branches, Holostei and Teleostei, with teleosts accounting for
Ray-finned fish (or Actinopterygians, Actinopterygii) Class of bony fish (Osteichthyes) Food, Animal source foods, Animals (Animalia), Chordates (Chordata), Vertebrates (Vertebrata), Bony fish (Osteichthyes) Consumption area(s): Earth Introduction Ray-finned fish (or Actinopterygians, Actinopterygii) represent a major class of bony fishes. These animals include an overwhelming majority of living fish diversity and account for almost 99% of
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